October 6, 2011

The "Evil" Treat

This chocolate-toffee-carmel bar is sooooo good that it's evil! This is one of my all time favorite guilty pleasures in life...trust me when I say that you will not be dissapointed!


1 box butter recipe yellow cake mix
1/3 c. oil
2 eggs
1 (12-oz.) pkg semisweet chocolate chips
1 c. white chocolate chips
4-5 oz. heath chocolate toffee pieces
1/2 c. butter
32 caramels
1 (14-oz) can of sweetened condensed milk


Heat oven to 350 degrees F and grease a 13x9 inch baking pan. In a large bowl, combine the first 3 ingredients until well blended. Next add all the chips and toffee pieces and again blend well...the mixture will be thick! Press 1/2 of the mixture into the bottom of the prepared pan and bake in the oven for 10 minutes.

In a saucepan, combine the caramels, sweetened condensed milk and the butter and cook over low heat. Stir frequently and keep an eye on the mixture because it can burn. Blend until it becomes smooth. Then when the partially baked crust is done, evenly pour the caramel mixture over the top.

 Then crumble the remaining cake mixture over the top of the caramel and place back in the oven and bake for another 25-30 minutes.

 Remove from oven and let cool for about 20 minutes. Take a knife and run it along the sides of the pan to loosen the bars. Cut and serve!!!

And enjoy this most evil of treats!!!

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