Ingredients:
Spring salad mix
Red grapes
Granny smith apple sliced
Bacon cooked crisp
Blue cheese crumbled
Nuts such as pecans or walnuts
Vinaigrette:
1/2 pint of strawberries sliced in half
1/4 cup olive oil
3T white balsamic vinegar
1 level T. sugar
salt and black pepper to taste
(Yields 8 servings of dressing)
Method:
Toss the salad ingredients together and set aside. In blender or food processor blend together the ingredients to make the vinaigrette. Pour over salad, toss and serve!
No comments:
Post a Comment